The Latest Events from Natalie’s

No matter what the season, there are always exciting events, promotions, and special offers at Natalie’s, an exclusive Maine restaurant in beautiful Camden Maine. Here on our Events page you’ll have exclusive and early access to the latest happenings at Natalie’s, including seasonal and holiday packages, local events and area festivities, and more! If you want to know even sooner, sign up for our newsletter!

Check out our Culinary Event Calendar:


Valentine’s Day

Menu proposition

February 14

Make this year’s Valentine’s Day the most romantic yet by surprising your Valentine with an unforgettable meal at Natalie’s. Reservations only – 207 236 7008

Looking for a little more romance? Book a special two-night Valentine Weekend at Camden Harbour Inn for a weekend of relaxation and luxury.

Maine Restaurant Week

Maine Restaurant Week Logo

Maine Restaurant Week: March 1- 12, 2017

This year Natalie’s has lined up some great events to celebrate Maine Restaurant Week. Start making your plans now because it is going to be an incredibly tempting 2 weeks here at Natalie’s. We kick off on March 1st through the 12th (closed on Mondays) by offering our 4-course Menu Prix Fixe for $55!

Natalie’s Cocktail Dinners

Cocktail Dinners

Saturday, March 4

Natalie’s Cocktail Dinners

Maine’s top mixologist Trevin Hutchins is joining our fine dining Camden, Maine team at Natalie’s for two cocktail dinners that will change the way you think about what you’re sipping with your meal. The bartender at Portland’s hottest restaurant Tempo Dulu and endorsed by PolyScience, Trevin will change the bar into a mini-lab. Expect smoke, fire, and foam made by a fishtank pump.

Make reservations online or call (207) 236-7008.

This dinner is $98* per person, including the cocktail pairings. Reservations accepted starting at 5:30 p.m.

Cocktail Class

Cocktail Class

Saturday, March 4

Master Class Cocktail Making with Trevin Hutchins. Complementary for Inn guests, $15 for guests not staying at Camden Harbour Inn. Starting at 2 pm with complimentary hors d’oeuvre.

Cooking Class

Cooking Class

Saturday, March 11

Gourmet cooking classes with Natalie’s Executive Chef’s Chris Long & Shelby Stevens. Starting at 1 pm, Chris & Shelby will walk you through the making of their notorious lobster bisque and house-made lobster tortellini. Complimentary for Inn guests, $15 for guests not staying at Camden Harbour Inn.

Reservations are encouraged, call 207 236 7008 or make a reservation online.