Local Ingredients Meet Culinary Expertise
Welcome to Natalie’s
An ideal destination for your culinary vacation. Natalie’s offers fine dining in a warm atmosphere of lighthearted sophistication. The colorful culture and cuisine at Natalie’s is framed by an idyllic location, overlooking the harbor in Camden, Maine.
With Quality Comes Accolades
At Natalie’s, we have redefined fine dining, and the innovation of our award-winning chefs has earned us numerous culinary awards. Most notably, we were honored to be the first and only restaurant in Maine to receive the prestigious OpenTable Diners’ Choice Top 100 Best Restaurant In America Award and was awarded top 100 Best Hotel Restaurants in the USA by USA Today. Natalie’s is awarded AAA 4 Diamonds, member of Relais and Chateaux and received the award of Excellence by Wine Spectator. Natalie’s was invited 4 times to prepare a dinner at the renowned James Beard House in New York City.
We Invite You
At Natalie’s, you will savor a menu which celebrates an entirely fresh approach to the very best ingredients. Our Executive Chef Joseph Nardo seeks out the harvest of Maine fishing boats, farms, and gardens and transform these honest, unsullied ingredients into distinctively new presentations reflecting modern fine dining cuisine while showcasing Maine’s bounty.
Natalie’s is tucked into a quintessential New England Victorian inn overlooking the picturesque harbor of Camden, Maine. Top Dutch interior designer Mascha Brunia has created an atmosphere reminiscent of an upscale Parisian bistro, surrounded by a sweeping panorama of lush mountains and sparkling harbor dotted with islands that exemplify New England.
Safe Dining @ Natalie’s Restaurant
Reservations only by calling 207 236 7008 or online
When guests make a reservation, name, phone number and email-address is requested and will stay on file for 21-days.
A credit card is needed to hold the reservation. Because of reduced seating, when canceling a reservation within 48 hours, a $50 per person cancellation fee will be charged.
We are unable to guarantee any table preferences for inside or outside seating at any stage.
Natalie’s is operating 6 days a week (closed on Mondays) between 5.00 PM and 9.00 PM (last reservations).
Natalie’s will offer in-room dining to the inn’s staying guests.
Guests are requested to cancel or refrain from making a reservation when having a fever or a cough, or when being exposed to someone with COVID 19 within 14-days of a reservation.
Per August 15th all guests including those who are fully vaccinated are required to wear a mask in both the hotel and restaurant for the safety of our staff and other guests. We thank you for your cooperation in keeping Maine healthy!
Natalie’s has implemented a rigorous cleaning schedule including in-service sanitizing off all touchable services at the hotel and restaurant. Including doorknobs, screens, restroom areas etc. Natalie’s has reduced seating capacity to allow more distance between tables.
All employees will undergo a daily health check including measuring temperature and blood-oxygen level. This will be registered and kept on file for 21-days.
- Additional steps have been taken including staggered shifts and crew meals to ensure social distancing where possible.
207 236 7008 | nataliesrestaurant.com | opentable.com
Please find our menu here
Call 207 236 7008 for reservations or take out orders with delivery or pick-up time. We do not reserve seats for outside dining except for our Grand Suite guests, Guests traveling with Backroads and members of Camden Harbour Inn Friends Program.
Guest staying at Camden Harbour Inn can still enjoy breakfast and in-room dining when staying at the inn.
- For all reservations please call 1.(207).236.7008 or book online