Menu
Natalie’s serves imaginative dishes artfully crafted from the very best ingredients
Our kitchen uses as many local purveyors as possible, and everything is made from scratch. The menu changes with the bounty of the seasons.
In addition to the à la carte menu, we offer a 3 and 5 course tasting menu that showcases the very best of each season, as well as the Homard Grand Cru/Grand Lobster Menu (May until December), which is a must for the lobster connoisseur.
A la Carte Menu
Sample 3 and 5 course Tasting Menu
Dessert Menu
Bar Menu
If you would like to combine a visit to our restaurant with a stay at the Camden Harbour Inn, you might want to check out our special packages.