Saturday, March 5
Natalie’s Cocktail Dinners
Maine’s top mixologist Trevin Hutchins is joining our team at Natalie’s for two cocktail dinners that will change the way you think about what you’re sipping with your meal. Bartender at Portland’s hottest restaurant Tempo Dulu and endorsed by PolyScience Trevin will change the bar into a mini lab. Expect smoke, fire and foam made by a fishtank pump.
Make reservations online or call (207) 236-7008.
This dinner is $98* per person, including the cocktail pairings. Reservations accepted starting at 5:30 p.m.